Roasted Many-Potato Salad
Bursts of colorful potatoes and spicy jalapeño peppers lend plenty of character to this unique salad.
Ingredients
- 2 lbs mixed purple, red, and yellow potatoes
- 2 Tbs olive oil, divided
- 4 slices lean bacon, chopped
- 1 cup chopped white onion
- 1 medium green bell pepper, chopped
- 1 jalapeño pepper, chopped
- 1 tsp ground cumin
- 1/2 cup chopped green onions
- 2 Tbs chopped fresh cilantro
- 1 Tbs fresh lime juice
- 3/4 tsp salt
Directions
- Preheat oven to 450°F. Coat a large baking sheet with cooking spray.
- Scrub potatoes with a vegetable brush under cold running water. Cut each potato into quarters.
- In large bowl toss potatoes with 1 tablespoon of the oil. Arrange potato quarters in single layer on prepared baking sheet.
- Roast until potatoes are browned and tender but still hold their shape, about 18 to 20 minutes, turning once during roasting time. Place in large bowl.
- While potatoes are roasting, heat a large non-stick skillet over medium-high heat. Add the bacon and cook, stirring occasionally, until starting to brown, about 4 to 5 minutes.
- Stir in the onion and cook 2 minutes. Add the bell peppers, jalapeño, and cumin. Cook, stirring occasionally, until peppers are crisp-tender, about 4 to 5 minutes.
- Add to the bowl with the potatoes. Add remaining 1 tablespoon oil, green onions, cilantro, lime juice, and salt to the potatoes.
- Toss to mix. Serve warm or at room temperature.
Nutrition Facts
Calories 185
Calories from Fat 78 (42%)
(13%)Total Fat 9g
(11%)Saturated Fat 2g
Polyunsaturated Fat 1g
Monounsaturated Fat 5g
(3%)Cholesterol 8mg
(13%)Sodium 323mg
(17%)Potassium 590mg
Total Carbohydrate 24g
(13%)Dietary Fiber 3g
Sugars 2g
Sugar Alcohols 0g
(8%)Protein 4g
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The information presented here is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2024.