CATEGORIES
FIND WHAT YOU NEED
INFORMATION
CONTACT US
FREE SHIPPING ON MOST ORDERS OVER $79
menu
close
.
account
0
cart
1-800-645-1899

FREE SHIPPING ON MOST ORDERS OVER $79

  • McAfee Secure sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams
Sign in  |  Register
  • 0

Upcoming Passover Closing Closed from Monday Apr 22 until Tuesday Apr 30.

 

KosherVitamins.com will be closed for the Holiday of Passover.

Our shipping operations and customer service will be closed From Monday Apr 22 until Tuesday Apr 30. We will re-open Wednesday morning, May 1st.

Shipping
Orders placed before 9am EDT Friday, April 19 will be processed prior to the holiday closing. Orders placed after this time may be processed when we reopen on Wednesday May 1st.

If you specifically DO NOT want it to ship before the holiday, please add a message to the notes during checkout.


We appreciate your understanding and thank you for your business.

 

 

 

 

Curbside Pickup
Healthnotes Index:

Cannoli Cake Roll

Related recipes: Desserts, Low-Calorie, Low-Salt, Low-Sugar, Vegetarian, Diabetes-Friendly
Cannoli Cake Roll: Main Image
From: American Egg Board

Quick Facts

Servings: 12
Prep Time: 1 hr. 10 min.
Cook Time: 15 min.
Total: 1 hr. 25 min.
Creamy ricotta and candied fruit fill this cake roll. Whimsical pinwheel slices look delightful on their plates.

Ingredients

  • 6 egg whites, room temperature
  • 3/4 tsp cream of tartar (or lemon juice)
  • 2/3 cup granulated sugar, divided
  • 6 egg yolks, room temperature
  • 1 tsp vanilla
  • 1/4 tsp salt
  • 1/2 cup ground unsalted pistachio nuts (or almonds)
  • 1/4 cup all-purpose flour
  • powdered sugar, sifted
  • Filling1 1/2 cups ricotta cheese
  • 1 cup chopped mixed candied fruit (such as cherries, pineapple, and orange peel)
  • 1/2 cup powdered sugar
  • 1/2 tsp vanilla

Directions

  • Heat oven to 400°F. Coat a 15 1/2 x 10 1/2 x 1-inch pan with cooking spray. Line bottom with waxed or parchment paper; spray paper.
  • Beat egg whites and cream of tartar in mixer bowl with whisk attachment on high speed until foamy. Beating constantly, add 1/3 cup of the granulated sugar, 2 Tbs at a time, beating after each addition until sugar is dissolved before adding the next. Continue beating until whites are glossy and stand in soft peaks.
  • Beat egg yolks in clean mixer bowl on high speed until thick and lemon-colored, 3–5 minutes. Gradually beat in remaining 1/3 cup granulated sugar until pale yellow and sugar is dissolved. Beat in vanilla and salt.
  • Mix nuts and flour in small bowl; sprinkle evenly over egg whites. Add yolk mixture. Fold gently but thoroughly until color is uniform and no streaks of white remain. Do not stir. Pour into prepared pan; spread even.
  • Bake in 400°F oven until center springs back when lightly tapped with finger, 10–12 minutes.
  • Sprinkle clean kitchen towel with powdered sugar. Loosen cake from sides of pan with knife. Invert cake onto towel; carefully peel off waxed paper. Trim all cake edges with serrated knife. Roll up cake, starting from short end and rolling towel in with cake. Cool wrapped cake roll, seam-side down on wire rack.
  • Combine filling ingredients in small bowl; mix well. Carefully un-roll cooled cake; remove towel. Spread evenly with filling; re-roll cake. Refrigerate, covered and seam-side down.

Nutrition Facts

Calories 188
  Calories from Fat 63 (34%)
(11%)Total Fat 7g
(13%)Saturated Fat 3g
Polyunsaturated Fat 1g
Monounsaturated Fat 3g
(38%)Cholesterol 114mg
(7%)Sodium 160mg
(5%)Potassium 168mg
Total Carbohydrate 24g
(3%)Dietary Fiber 1g
Sugars 19g
Sugar Alcohols 0g
(16%)Protein 8g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods.

Copyright © 2024 TraceGains, Inc. All rights reserved.

Read our healthy recipe definitions.

Learn more about TraceGains, the company.

The information presented here is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2024.

Email Exclusives - Sign up to receive amazing deals via email:

Help Center

KosherVitamins.com

Popular Categories

Easy Ways To Shop

Health Resources

  • Solgar Approved Etailer
  • Website Content Protection
  • Official PayPal Seal

Please note that KosherVitamins.com does not process orders from Friday evening to Saturday evening.

The products and the claims made about specific products on or through this site have not been evaluated by KosherVitamins.com or the United States Food and Drug Administration and are not approved to diagnose, treat, cure or prevent disease. The information provided on this site is for informational purposes only and is not intended as a substitute for advice from your physician or other health care professional or any information contained on or in any product label or packaging. You should not use the information on this site for diagnosis or treatment of any health problem or for prescription of any medication or other treatment. You should consult with a healthcare professional before starting any diet, exercise or supplementation program, before taking any medication, or if you have or suspect you might have a health problem.

© 1999-2024 Kosher Vitamins & Nutrition, Inc. All Rights Reserved.

Report a bug on KosherVitamins.com