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Healthnotes Index:

Turkey Fettuccine with Tomatoes

Related recipes: Main Dishes, Low-Sugar
Turkey Fettuccine with Tomatoes: Main Image

Quick Facts

Servings: 6
Prep Time: 10 min.
Cook Time: 20 min.
Total: 30 min.


  • 1 8 oz package dry fettuccine
  • 1 cup onion, diced
  • 4 Tbs butter or olive oil
  • 1 14.5 oz can Del Monte Organic Diced Tomatoes (well-drained)
  • 1/4 Tbs cayenne
  • 1 cup College Inn Organic Chicken Broth
  • 1 1/2 cups heavy cream
  • 2 1/2 cups cooked turkey, shredded
  • 1 15.25 oz can Del Monte Organic Sweet Peas (drained)
  • 1/4 cup fresh basil, chopped
  • 1/4 cup parmesan cheese, freshly grated


  • Cook pasta according to package directions; drain and keep warm. Cook onion with butter in medium saucepan until tender. Add well-drained tomatoes, broth andcayenne. Bring to boil; cook until liquid is almost gone, stirring occasionally. Bring cream to boil in small saucepan; cook until reduced by about half. Stir into tomato mixture. Bring to boil; reduce heat. Stir in turkey, peas, basil and cheese. Toss cooked fettuccine with sauce. Serve with additional cheese and fresh basil, if desired.

Nutrition note: Nutrition calculation based on olive oil.

Nutrition Facts

Calories 499
  Calories from Fat 275 (55%)
(47%)Total Fat 31g
(72%)Saturated Fat 14g
Polyunsaturated Fat 2g
Monounsaturated Fat 13g
(27%)Cholesterol 80mg
(25%)Sodium 598mg
(5%)Potassium 186mg
Total Carbohydrate 34g
(7%)Dietary Fiber 2g
Sugars 2g
Sugar Alcohols 0g
(42%)Protein 21g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods.

Copyright © 2014 Aisle7. All rights reserved. Aisle7.com

Read our healthy recipe definitions.

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The information presented here is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires June 2015.

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