Wellbee’s Kosher Super Fine Almond Flour Description:
When it comes to baking with almond flour, the finer the grind, the better your baked goods will turn out. Wellbee’s almond flour is blanched, and ground so finely, you can actually call it powder! Trust Wellbee’s for guaranteed freshness and quality! Happy baking!
The almonds in Wellbee’s almond flour are not pasteurized or treated with any chemicals. To produce the flour, a natural brown skin almond is run through a blancher, which consists of nothing more than hot water/steam and rubberized rollers used to take the skin off the almond. The almonds then pass through a series of dryers to bring the moisture level back down and cool the almonds. They are then run through the machine we have to produce the flour. That is it, no other treatment or processes are involved.
The plant is a strictly almond plant, so there is no risk of cross contamination from other nuts or allergens. The retail bags are packaged in Wellbee’s packing facility, where we package other tree nuts as well.
These statements have not been evaluated by the Food and Drug Administration.
This product is not intended to diagnose, treat, cure, or prevent