Buttermilk Yeast Rolls
You can make these rolls ahead of time and store them in the refrigerator until you are ready to bake them.
Ingredients
- 4 1/2 cups flour (more if needed), divided
- 1 package dry yeast
- 1 1/4 cup buttermilk
- 1 egg
- 1/3 cup butter
- 1/3 cup sugar
- 1 tsp salt
- 1/2 cup combination of any seeds (optional)
Directions
- Add the kneading attachment to your stand mixer. Add 2 cups flour and the yeast into the mixer bowl.
- In a small saucepan, add buttermilk, egg, butter, sugar, and salt. Heat on low until it is just warm. Add the warm milk mixture to the stand mixer.
- Mix on low, while scraping down the sides, until it is combined. Add 2 1/2 more cups of the flour. Knead on low until the dough comes together. Add the seeds, if using, and mix on low until they are incorporated.
- Turn the mixer to medium and knead the dough until it is smooth, elastic, and the sides of the mixing bowl are clean. You may need to add a little more flour as needed. Kneading should be about 5 to 10 minutes.
- Cover the dough and let it rise in a warm place until it doubles in size. This will take about one hour.
- Then punch the dough down, divide it in half, and let it rise another 10 minutes.
- Shape the dough in 24 rolls or any other shape you want. Place the rolls on a baking sheet.
- Cover and let rise until they double again, another 30 minutes.
- Preheat your oven to 375°F. Bake the rolls for 12 to 15 minutes or until golden brown.
- Make Ahead MethodPrepare as stated above, except after shaping the dough into desired roll shapes, you should place them on a baking sheet and cover them loosely with plastic wrap.
- Store in the refrigerator for 2 to 24 hours. Remove the rolls and let them stand at room temperature for 30 minutes prior to baking. Bake as instructed above.
Nutrition Facts
Calories 482
Calories from Fat 102 (21%)
(18%)Total Fat 12g
(35%)Saturated Fat 7g
Polyunsaturated Fat 1g
Monounsaturated Fat 3g
(21%)Cholesterol 64mg
(71%)Sodium 1713mg
(6%)Potassium 224mg
Total Carbohydrate 86g
(2%)Dietary Fiber 0g
Sugars 14g
Sugar Alcohols 0g
(25%)Protein 13g
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The information presented here is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2024.