CATEGORIES
FIND WHAT YOU NEED
INFORMATION
CONTACT US
FREE SHIPPING ON MOST ORDERS OVER $79
menu
close
.
account
0
cart
1-800-645-1899

FREE SHIPPING ON MOST ORDERS OVER $79

  • McAfee Secure sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams
Sign in  |  Register
  • 0

Upcoming Passover Closing Closed from Monday Apr 22 until Tuesday Apr 30.

 

KosherVitamins.com will be closed for the Holiday of Passover.

Our shipping operations and customer service will be closed From Monday Apr 22 until Tuesday Apr 30. We will re-open Wednesday morning, May 1st.

Shipping
Orders placed before 9am EDT Friday, April 19 will be processed prior to the holiday closing. Orders placed after this time may be processed when we reopen on Wednesday May 1st.

If you specifically DO NOT want it to ship before the holiday, please add a message to the notes during checkout.


We appreciate your understanding and thank you for your business.

 

 

 

 

Curbside Pickup
Healthnotes Index:

Asian Brandade Cod Cakes

Related recipes: Main Dishes
Asian Brandade Cod Cakes: Main Image
From: Washington State Potato Commission

Quick Facts

Servings: 8
Prep Time: 40 min.
Cook Time: 50 min.
Total: 1 hr. 30 min.

Sides & Desserts

  1. Delicious Side Dishes
  2. Quick & Easy Recipes

Wine Pairings

  1. Find the Perfect Wine
A crispy take on traditional Brandade—salted cod drizzled with olive oil and eaten with potatoes.

Ingredients

  • Cod10 oz fresh cod
  • 1 1/2 Tbs kosher salt
  • 1 Tbs grated fresh ginger
  • 1 1/2 tsp curry powder
  • 3 cloves garlic, peeled
  • 1/2 bay leaf
  • 1 1/2 tsp whole black peppercorns
  • 1 1/2 tsp coriander seeds
  • 3 cups whole milk
  • Brandade1 lb russet potatoes
  • 1 1/2 cups potato flour, divided
  • 3 eggs, divided
  • 1/2 bunch scallions, trimmed and finely sliced
  • Garlic reserved from cod marinade
  • 1 1/2 cups panko bread crumbs
  • Salt and pepper
  • 6 Tbs olive oil
  • Spicy Sesame Mayo1/2 cup mayonnaise
  • 1/2 Tbs Sriracha sauce
  • 1 1/2 tsp sesame oil
  • 3/4 tsp grated lime zest
  • Salt and pepper

Directions

  • CodIn an 8- or 9-inch pan, place cod, salt, ginger, curry powder, garlic, and bay leaf.
  • Crush peppercorns and coriander with mortar and pestle or with side of knife; add to cod.
  • Pour enough milk over cod to completely cover it. Cover bowl or pan and refrigerate for at least one hour, or overnight.
  • BrandadeScrub potatoes with vegetable brush under cold running water. Peel potatoes and cut into 3-inch chunks.
  • Place potatoes in large saucepan and add cold water to cover completely.
  • Heat to a boil, and then reduce to a simmer. Cover and cook until very tender, about 15 minutes.
  • While potatoes are cooking, lift cod from marinade and set aside. Pour marinade into medium saucepan and heat just to simmer—do not boil.
  • Add cod and poach until tender, about 6 to 8 minutes. Carefully lift cod and garlic cloves out of marinade. Flake cod with fingers or fork; mash garlic.
  • Drain potatoes well, then turn into large bowl and mash. Blend in cod flakes, garlic, scallions, one of the eggs, and 2 tablespoons of the potato flour; season to taste with salt and pepper.
  • Portion potato mixture into patties, about 1/2 cup each, and flatten until they are around 1 inch thick.
  • Beat the remaining eggs. Bread patties by dipping first into potato flour, then egg, and then bread crumbs.
  • In large skillet over medium-high heat, heat 1/2 inch of olive oil. Cook patties in small batches until golden brown, about 3 to 5 minutes, turn and brown on second side.
  • Spicy Sesame MayoCombine all ingredients.

Nutrition Facts

Calories 544
  Calories from Fat 248 (46%)
(43%)Total Fat 28g
(29%)Saturated Fat 6g
Polyunsaturated Fat 2g
Monounsaturated Fat 9g
(41%)Cholesterol 123mg
(60%)Sodium 1443mg
(23%)Potassium 790mg
Total Carbohydrate 56g
(16%)Dietary Fiber 4g
Sugars 8g
Sugar Alcohols 0g
(37%)Protein 18g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods.

Copyright © 2024 TraceGains, Inc. All rights reserved.

Read our healthy recipe definitions.

Learn more about TraceGains, the company.

The information presented here is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2024.

Email Exclusives - Sign up to receive amazing deals via email:

Help Center

KosherVitamins.com

Popular Categories

Easy Ways To Shop

Health Resources

  • Solgar Approved Etailer
  • Website Content Protection
  • Official PayPal Seal

Please note that KosherVitamins.com does not process orders from Friday evening to Saturday evening.

The products and the claims made about specific products on or through this site have not been evaluated by KosherVitamins.com or the United States Food and Drug Administration and are not approved to diagnose, treat, cure or prevent disease. The information provided on this site is for informational purposes only and is not intended as a substitute for advice from your physician or other health care professional or any information contained on or in any product label or packaging. You should not use the information on this site for diagnosis or treatment of any health problem or for prescription of any medication or other treatment. You should consult with a healthcare professional before starting any diet, exercise or supplementation program, before taking any medication, or if you have or suspect you might have a health problem.

© 1999-2024 Kosher Vitamins & Nutrition, Inc. All Rights Reserved.

Report a bug on KosherVitamins.com