Upcoming Passover Closing From April 21 at 5:00pm EDT through April 30, 2016


KosherVitamins.com will be closed for the Holiday of Passover.

Our shipping operations and customer service will be closed Friday, April 22nd through April 30, We will re-open Monday morning, May 3.

All orders placed from Thursday, April 21, 1:00 PM will be processed for shipping when we return on May 2nd.

We appreciate your understanding and thank you for your business.

Healthnotes Index:

Grilled Lamb Loin and Goat Cheese Salad

Grilled Lamb Loin and Goat Cheese Salad: Main Image

Quick Facts

Servings: 4
Prep Time: 30 min.
Cook Time: 15 min.
Total: 45 min.
Lamb and goat cheese combine perfectly in this unique salad.


  • 2 4.25 oz cans pitted black olives, drained
  • 3 Tbs red wine vinegar
  • 1 Tbs honey
  • 1 Tbs fresh oregano leaves, finely chopped
  • 1 clove garlic, crushed
  • 1/4 cup olive oil
  • 2 lamb loins, trimmed
  • 2 small red onions, thinly sliced
  • 1 lb arugula
  • 1/2 lb great northern white beans, cooked
  • 1/2 cup goat cheese, crumbled


  • In blender or food processor, combine olives, vinegar, honey, oregano, and garlic.
  • Blend to puree.
  • With motor running, slowly add oil.
  • Remove 1/4 cup of the vinaigrette and generously brush it on the lamb loins. Reserve the remaining vinaigrette for the salad.
  • Over coals covered with grey ash, grill lamb loins for 15 to 20 minutes, turning once.
  • Use a meat thermometer to test for doneness: 145F for medium-rare, 160F for medium, or 170F for well.
  • Once lamb is cooked, remove from heat, cover, and let stand for 5 minutes.
  • In salad bowl, combine onions, arugula, and beans.
  • Toss with vinaigrette and serve salad onto plates.
  • Thinly slice lamb loin and arrange on the top of the salads.
  • Sprinkle with cheese.

Nutrition Facts

Calories 471
  Calories from Fat 274 (58%)
(48%)Total Fat 31g
(47%)Saturated Fat 9g
Polyunsaturated Fat 2g
Monounsaturated Fat 13g
(15%)Cholesterol 44mg
(36%)Sodium 863mg
(24%)Potassium 856mg
Total Carbohydrate 29g
(41%)Dietary Fiber 10g
Sugars 7g
Sugar Alcohols 0g
(43%)Protein 22g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods.

Copyright 2016 Healthnotes, Inc. All rights reserved. www.healthnotes.com

Read our healthy recipe definitions.

Learn more about Healthnotes, the company.

The information presented here is for informational purposes only and was created by a team of USregistered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires June 2016.

Email Exclusives - Sign up to receive amazing deals via email:

Please note that KosherVitamins.com does not process orders from Friday evening to Saturday evening.

The products and the claims made about specific products on or through this site have not been evaluated by KosherVitamins.com or the United States Food and Drug Administration and are not approved to diagnose, treat, cure or prevent disease. The information provided on this site is for informational purposes only and is not intended as a substitute for advice from your physician or other health care professional or any information contained on or in any product label or packaging. You should not use the information on this site for diagnosis or treatment of any health problem or for prescription of any medication or other treatment. You should consult with a healthcare professional before starting any diet, exercise or supplementation program, before taking any medication, or if you have or suspect you might have a health problem.

1999-2016 Kosher Vitamins Express. All Rights Reserved.

Report a bug on KosherVitamins.com