NutraBio Kosher Micellar Casein Strawberry Ice Cream - Dairy Description:

• Slow Digesting Anti-Catabolic Protein
• Sustained Release for Prolonged Amino Acid Delivery
• Each serving packed with 5 Grams of BCAAs and 5 Grams of Glutamine
• 100% Micellar Casein with NO inferior caseinate blended in
• Ultimate Nighttime Protein

-Slow Digesting Anti-Catabolic Protein
-Sustained Release for Prolonged Amino Acid Delivery
-Each serving packed with 6.2 Grams of BCAAs and 6.2 Grams of Glutamine.
-100% Micellar Casein with NO inferior caseinate blended in.
-Ultimate Nighttime Protein

NutraBio Micellar Casein has a slow absorption rate into the bloodstream, which provides a steady stream of amino acids to muscle cells over 4-6 hours. This ensures positive nitrogen retention in muscles for much longer periods compared to whey protein. Casein is best taken at night or in combination with whey protein isolate after workouts to help provide sustained amino acid delivery during the two most crucial times of muscle growth: during sleep and post-training. NutraBio’s Micellar Casein is a complete protein that supplies all of the essential amino acids in the amounts necessary for muscle growth and maintenance. Because of their unique time-released qualities, Caseins are considered anti-catabolic or muscle-protecting proteins.

Slow digesting Micellar Casein (pronounced kay-seen) is a complete protein that supplies all of the essential amino acids in the amounts necessary for muscle growth and maintenance. One serving of NutraBio Casein provides a complete serving of muscle building BCAA’s and glutamine/glutamine precursors while maintaining a low fat, low carb profile.

Rapid protein release, characteristic of whey protein, is desirable immediately before and after exercise to help refuel recovering muscles. But delayed digestion and absorption may be more beneficial at other times - including bedtime when your body typically goes for hours without food. Micellar Casein protein is digested at a slower rate than its counterpart whey protein causing a slower release of amino acids into the blood stream. Sometimes slower is better.

Casein proteins are PH sensitive causing them to thicken in the acidic environment of the stomach. The ability of this protein to form a gel in the gut slows down its digestion allowing for a steady release of amino acids for up to 7 full hours after ingestion. This slow release of nutrients can feed your muscles with protein and amino acids for hours! Because of their unique time-released qualities, caseins are considered anti-catabolic or muscle-protecting proteins.

Casein protein is the predominant protein found in milk. It makes up about 80% of the protein in cow’s milk, while the remaining 20% of protein in milk is whey. Casein protein is extracted from the milk through ultra-filtration process, without the use of chemicals. This process increases the amount of bioactive milk peptides that support immune function as well as enhance muscle growth. Casein protein has an excellent amino acid profile and is primarily known as an extremely slow-digesting protein.

Serving Size 1 Scoop  Servings Per Container 27.37 Amount Per Serving   % DV Calories   120 Total Fat   1 g   1%* Cholesterol   15 mg   5%* Total Carbohydrate   2 g   <1%* Sugars   1 g   ** Protein   25 g   50%* Calcium   728 mg   70%* Phosphorus   316 mg   30%* Sodium   110 mg   4%* Potassium   80 mg   2%* Micellar Casein (non-denatured)   31.65 g   ** Esential Amino Acids (EAAs) Tryptophan   340 mg Valine***   1512 mg Threonine   1019 mg Isoleucine***   1265 mg Leucine***   2253 mg Lysine   1975 mg Phenylalanine   1173 mg Methionine   710 mg Conditionally Esential Amino Acids (CAAs) Arginine   895 mg Cysteine   247 mg Tyrosine   1265 mg Histidine   648 mg Proline   2346 mg Glutamine & Precursors   5031 mg Nonessential Amino Acid(NAAs) Aspartic Acid   1790 mg Serine   1296 mg Glycine   463 mg Alanine   772 mg * Percent Daily Values are based on a 2000 calorie diet. ** Daily Value not established. *** Branch Chain Amino Acids.

Other Ingredients:

Natural flavors 850 mg, salt 200 mg, malic acid 150 mg, beet powder 110 mg (color), acesulfame potassium 100 mg, sucralose 80 mg, sunflower lecithin.

Food Sensitivity:

Gluten Free, BSE/TSE Free, Non-GMO, Soy Free

Warning: 

KEEP OUT OF REACH OF CHILDREN.
DO NOT USE IF PREGNANT OR NURSING.
NOT FOR USE BY INDIVIDUALS UNDER THE AGE OF 18 YEARS.
Consult a physician before use if you have a medical condition or are taking any medication.
Discontinue use two weeks prior to surgery.

The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.

NutraBio Kosher Micellar Casein Strawberry Ice Cream - Dairy Suggested Use:

Add one scoop to 6-8 ounces of cold water or your favorite beverage to a shaker cup or blender and mix for 25-30 seconds.
Vary the amount of liquid to meet your desired taste and consistency