|
Serving
Size 1
Servings Per Container 1 |
|
| Amount
Per Serving |
|
%
DV |
|
|
| calories per 1 ounce serving | 130 |  | | calories from fat | 60 | | | fat | 6 g | 9% | | | saturated fat | 0.5 | 3% | | | trans fats | 0 | | | cholesterol | 0 | 0% | | | sodium | 200 mg | 8% | | | carbohydrates per 1 ounce serving | 9 g | 3% | | | fiber per 1 ounce serving | 2 g | 8% | | | Sugar | 0 g | | | lean soy protein per 1 ounce serving | 9 g | 33% | | | Iron | | 10% | | | Calcium | | 4% | | | Vitamin A | | 0% | | | Vitamin C | | 0% |
|
|
|
*Diets low in saturated fat & cholesterol that include 25 grams of soy protein a day may help to reduce the risk of heart disease. - FDA
|
|
Other Ingredients:
Soy protein isolate, degermed yellow corn flour, tapioca starch, palm oil, corn starch, rice flour, canola oil, vitamin E, pea fiber, fiber gum, onion powder, natural seasonings, naturals white cheddar cheese, lemon-lime, cellulose gum, garlic powder, baking powder, active dry baker’s yeast, anatole (natural coloring).
Food Sensitivity:
Products containing soybeans, dairy, tree nuts are manufactured on the same production line as this product.
Gluten free
All natural ingredients
