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Serving
Size 1
Servings Per Container 1 |
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| Amount
Per Serving |
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%
DV |
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| calories per 1 ounce serving | 110 |  | | calories from fat | 30 | | | fat | 3.5 g | 5% | | | saturated fat | 0 | | | trans fats | 0 | | | cholesterol | 0 | 0% | | | sodium | 230 mg | 10% | | | carbohydrates per 1 ounce serving | 14 g | 5% | | | fiber per 1 ounce serving | 3 g | 12% | | | Sugar | 3 g | | | lean soy protein per 1 ounce serving | 9 g | 33% | | | Iron | | 8% | | | Calcium | | 4% | | | Vitamin A | | 0% | | | Vitamin C | | 0% |
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*Diets low in saturated fat & cholesterol that include 25 grams of soy protein a day may help to reduce the risk of heart disease. - FDA
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Other Ingredients:
Soy protein isolate, tapioca starch, potato flour, yellow degermed unenriched corn flour, canola oil, soy flour, dry parmesan cheese (part skim milk, cheese culture, enzymes), pea fiber, salt, baking powder, garlic powder, cumin seed, cinnamon, parmesan cheese seasoning (salt, whey, nonfat dry milk, natural parmesan cheese flavor [parmesan cheese, buttermilk solids, sodium phosphate], dehydrated garlic, onion, tomato, spice, yeast extract [malodextrin, salt, yeast extract, citric acid], lactic acid.
Food Sensitivity:
Products containing soybeans, dairy, tree nuts are manufactured on the same production line as this product.
Gluten free
All natural ingredients
