
|
Serving
Size 1 Capsule
Servings Per Container 90 |
|
| Amount
Per Serving |
|
%
DV |
|
|
| Vitamin C (calcium ascorbate) | 500 mg | 833 |  | | Calcium (calcium ascorbate) | 56 mg+ | 6 |  | |  | | Citrus Bioflavonoids | 250 mg | * |  | | Rutin | 10 mg | * |  | |  | | Bioflavonoid Composition: |  | | Flavanones | 75 mg | * |  | | Hesperidin | 50 mg | * |  | | Eriocitrin | 23 mg | * |  | | Naringin & Naringenin | 3 mg | * |  | | Flavonois | 63 mg | * |  | | Flavones | 8 mg | * |
|
|
*Daily Value not established +Elemental
|
|
Other Ingredients:
100% Kosher vegetable capsules, vegetable cellulose, vegetable magnesium stearate.
Food Sensitivity:
Free of milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat and soybeans.
Also free of yeast, gluten, barley, rice, sodium and sugar.